Kerala style Fish Pickle /Meen Achar Recipe
It gives me immense pleasure when somebody tell my dishes tastes great..because for me it is a passion ... Preparing dishes with love, for the people we love, the feeling is just amazing.. The reason for my intro is because I prepare this fish pickle/meen achar that too in kerala style for my cousin who lives abroad. My relatives are the real fan of my dishes.. As someone tells “the way to a someone's heart is through his/her stomach “ I tried to prepare fish pickle/Meen Achar with variety of Fishes. Once I tried Sardine, it was good. So this time decided to go with Tuna. To Marinate Tuna or any other fleshy fish - 1 kg Ginger & Garlic paste – 1 tsp Pepper Powder – 1/2 tsp Turmeric Powder – 1 Tsp Chilly Powder – 2 Tsp Salt - a pinch Vinegar – 2 tsp Cut tuna into small square pieces. Clean it well and drain all the water. Now for marinating, Put fish pieces in a larg...